Our blonde offers a satisfying balance of citrus flavours and hoppy tones from rare ingredients. This offers an alternative to drinking fizz for afternoon sessions.
Food Pairings: Spaghetti meatballs, Pepper jack & mustard cheese, Cookies
Black Dog Freddy
A dark mild, in terms of hop bitterness. Our most sought after recipe packed with flavour for irresistible taste. Dark malts and crystal contribute to a smooth, rich after taste.
Food Pairings: Mushroom & Wild Game, Mild cheddar, Dark Fruit Tart
A proud golden ale, named Leat as this is Cumbrian dialect for ‘light’ offers floral and fruity tones making it a perfect summer ale. Very well balanced and a crowd pleaser, as proven at CAMRAS Liverpool beer festival where it was crowned winner.
Food Pairings: Caesar Salad, Cheese & steak baguette, key lime pie
Created in honour of local town Millom – one of Britain’s most popular Iron producers. Golden ale bursting with well balanced hop aromas and malt to offer excellent an everyday ale.
Food Pairings: French onion soup, Fish and chips, Gingerbread
Our IPA that holds character from stiff English hops and malt this is a recipe driven for cask conditioned ale. Holds medium bitterness, as well as winning third in the ‘Strong Bitter Category’ at CAMRAS Great British Beer Festival.
Food Pairings: Roast Chicken, Firm English cheese, spiced ginger pudding
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